Kudos to the Volunteers at the New Britain Summer Open

 

Robert Kozlowski

Ed Scimia

Emily Pond

Randy Shane

Marcus Komons

Kevin  Zimmerman

Michelle Pascetta

John Fikiet

Joe Mansigian

Joe Kozlowski

Andris Strazdins

Rob Roy

Doug Fiske

Roy Beavers

Tom Hartmeyer

Nelson Castaneda

Robert Fitzpatrick

Derek Meredith

Gert Hilhorst

Alex Fikiet

Joe Hricko

Alan Lasser

 

It took weeks of planning and preparation to hold this monumental event and there was much support. It was a pleasure to work with so many volunteers and I want to take a moment to express my gratitude to them for making this an event to remember.

 

What makes this tournament a success is the club’s famous free barbeque lunch. Our food committee, lead by chefs Marcus Komons and Kevin “Z” Zimmerman, did a phenomenal job.  Both “Z” and Marcus, masters of the grill, were assisted by John Fikiet and Michelle Pascetta. This culinary crew displayed the highest level of professionalism and due care as they served up some of the most delicious picnic food around. There was enough food literally to feed an army! The items on the huge menu included hot dogs, hamburgers and cheeseburgers, Polish kielbasa, Italian sausage, marinated chicken, veggie burgers, grilled corn on the cob, Boston-baked beans, antipasto salad, tomato and cucumber salad, tropical fruits, chips, garden salad, and rolls. We also had plenty of soda, water, and other beverages, which were made available to everyone for the entire day. In the words of prominent Chef Emeril Lagasse, the food crew “kicked up” the entire food preparation “to notches unknown to mankind.” I also want to extend thanks to my uncle, Joe Kozlowski, NBCC President Joe Mansigian, and NBCC Treasurer Andris Strazdins, for purchasing the food the night before the event. Special thanks also go to Roy Beavers, who donated coffee, which he brewed at home, and purchased 180 munckins for the players to enjoy while playing their morning game.

 

A special thanks to Nelson Castaneda, Doug Fiske, Robert Fitzpatrick, and Alex Fikiet, for assisting the officers with the overall setup and cleanup.

 

Most of the advertising and promotion for this event was through word of mouth and promotion via e-mail.  I adamantly believe that this is why the this event attracted so many more players this year, particularly from the shoreline along with many scholastic players from the Simsbury Chess Club directed by Gert Hilhorst. Thanks to Gert, Derek Meredith, Joe Hricko, and following state directors and organizers, Tom Hartmeyer, Rob Roy, and Alan Lasser for spreading the word to their chess networks about this event.  Thanks also to Randy Shane and Ed Scimia, who were responsible for drafting the advertising for this event for publications in the July issue of Chess Life magazine.

 

To direct a tournament of this size, I needed at least a few assistants to handle the registration and be section directors.  My team of all-star directors, Emily Pond and Ed Scimia, successfully managed the collection of the entry fees, made the pairings, and were always available in case players had questions or concerns.  Thanks also to Randy Shane and Rob Roy, who volunteered to be backup directors, if needed.

 

Robert Kozlowski

 

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I want to thank the volunteers who contributed to the success of the very special New Britain Summer Open 2009.  This event, hosted and sponsored by the New Britain Chess Club, has become what many consider to be the official annual picnic for Connecticut Chess.  I enjoyed this event very much.

 

As a former tournament organizer/director, I noticed all the “behind-the-scenes” elements that comprise a successful tournament.  Not only was this a great tournament, but a great picnic as well. 

 

There was coffee and donuts.  From the barbeque pit we had hot-off-the-grill fresh hamburgers, deli hot dogs, Italian sausage links, chicken, chili, and Polish Kielbasa.  There were fresh rolls, corn on the cob, Boston-baked beans, garden salad, antipasto, slices of fresh native tomato, onion, lettuce, cheese, condiments, and many chips, snacks, and cookies.  There was a vast selection and endless supply of canned soda and other drinks on ice, watermelon and a fresh-fruit salad.  All this was available throughout the rest of the day. 

 

Arkadijs would have been very proud that the Quartette Club pavilion got filled up beyond capacity.  Twelve picnic tables under the roof can each comfortably fit six players.  6x12 = 72.  This event attracted 78 players, so the setup of an additional banquet table was needed.  I say congratulations to the NBCC again.

 

It was not sure I could attend this year, (Sunday is a normal workday for me), and so I was not able to volunteer in advance.  I promise to attend in 2010 and would like to be part of the volunteer team.  The first way I can help is to use my Connecticut Chess Magazine website to help notify and remind all chess players within driving distance about this unique opportunity to picnic and play chess.

 

Yours In Chess

 

Rob Roy

 

Connecticut Chess Magazine

 

Video  Robert Kozlowski

 

Video -  Panoramic view of Pavilion

 

www.NewBritainChessClub.com